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Grape Poppers Recipe

Grape Poppers with Candle

Ingredients
  • 48 fresh grapes
  • 8 oz. (1/2 package) Vanilla CANDIQUIK Coating
  • 1 cup chopped pecans (or other nuts)
  • toothpicks
Instructions
  1. Spear clean grapes with toothpicks.
  2. Melt Vanilla CandiQuik in tray per package directions.
  3. Holding the end of the toothpick, dip each grape in the CandiQuik; allow excess coating to drip off.
  4. Immediately dip the end of the grape in the chopped pecans; place on wax paper to dry.

7 thoughts on “Grape Poppers Recipe”

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